Raintree Restaurant Logo
Our Hours

Wednesday – Saturday
Open at 5PM
Sunday Brunch
9:30am – 1:30pm

Our Address
102 San Marco Ave.
St. Augustine, Fl 32084
Make Your Reservations
Purchase Gift Certificates

Christmas Eve Menu at Raintree Restaurant

Christmas Eve Dinner

4 PM – 9 PM

Soup of the Day

Lobster & Sweet Red Pepper Bisque

Cup – 5 Bowl – 7

Substitute Cup of Bisque for Salad – 3

Turkey Gumbo

Cup – 4 Bowl – 6

Substitute Cup of Bisque for Salad -2

Appetizers

Escargot – 14

In a Champagne Garlic Butter Sauce with a Mini Baguette

Bang Bang Shrimp – 12

Tossed with a Buffalo Style Aioli

Shrimp Cocktail – 12

With a Sweet Pepper Aioli

Maryland Style Lump Crab Cake – 12

with a Cucumber Dill Sauce

Bruschetta Caprese – 11

Tomato, Pesto & Mozzarella Cheese

Baked Stuffed Oysters – 13

Bacon, Spinach & Smoked Gouda

Entrees

Entrees Served with Green Salad

Raintree Gorgonzola Salad or Caesar Salad Add 2

Parmesan Crusted Tilapia – 22

Baked and Finished with a Mornay Sauce

Pistachio Crusted Flounder – 32

With a Citrus Beurre Blanc

Baked Salmon – 27

With a Champagne-Lobster Cream Sauce

Jumbo Shrimp & Lobster – 32

Tossed with Pasta in a Creamy Champagne Butter Sauce

Lobster Raintree – 33

Topped with Asparagus Crab Meat & Béarnaise Sauce

Roasted Prime Rib Au Jus – 32

Served with Horseradish Sauce 12oz

Filet Mignon Bearnaise or Brandy Peppersteak

6oz – 30 | 9oz – 36

Add a Lobster Tail to any Entrée
4oz – 12 | 7oz – 18

Beef Wellington – 32

Baked in Puff Pastry with Truffle Pate

New Zealand Rack of Lamb – 34

Merlot Demi Glaze & Sangria Reduction

Crisp Roasted Half Duckling – 30

On a Raspberry & Port Wine Brown Sauce

Filet & Shrimp Matanzas – 30

Filet Medallions, Shrimp, Hearts of Palm in a Mushroom Marsala Sauce

Lasagna Puttanesca – 19

With Three Cheeses, served on an Olive Caper Marinara Sauce

Add Italian Sausage & Homemade Meatball – 25

15% Gratuity will be added for your Server 17% Gratuity for Separate Checks

NO COUPONS OR SPECIAL OFFERS ACCEPTED ON HOLIDAYS