|The Raintree Restaurant balances quality food with an intimate
yet open ambiance situated in a century old Victorian home.
Built in 1879, it stands as a reminder of the Victorian heyday of
the area. Customers may choose to dine in the interior garden
atrium, a traditional Victorian dining room with a fireplace, or
the spacious outdoor courtyard featuring gazebos and koi fountain.
Since opening in 1981, we have been recognized internationally
as one of Florida’s top destination restaurants.
|Our Intercontinental menu blends Mediterranean, American and
Asian cuisine. We select the best ingredients from Canadian Lobster
and Argentinean Chorizo in our exquisite Paella to Chilean sea bass
finished in a Japanese style panko crust. A favorite dish among locals
is our Beef Wellington. Filet Mignon and truffle pate baked in a Puff
Pastry to Golden brown, served over a Bordelaise sauce. All of our
professionally trained staff will be happy to assist you in choosing
the perfect bottle of wine to accompany your meal. The dessert bar
is a favorite with our customers and is consistently reviewed as the
best in St. Augustine.