Raintree Restaurant Dinner Menu
Starters
Soup of the Day
Cup – 5 Bowl – 7
Substitute Cup of Soup for Salad – 2
Lobster & Sweet Pepper Bisque
Cup 7 Bowl 10
Substitute Cup of Lobster Bisque for Salad – 4
Quart TO GO – 18
Bruschetta Capresse – 14
Sundried Tomato Pesto, Fresh Mozzarella on Crostini with Balsamic Glaze
Bang Bang Shrimp Castillo – 15
Corn Crusted Fried Shrimp, with a Sweet Cajun Remoulade
Ahi Tuna Carpaccio – 15
Wakime Salad, Yuzu Soy, Pickled Ginger and Wasabi Aioli
Escargot – 17
Broiled with a Champagne Garlic Butter Sauce & Baguette
Raintree Charcuterie Board
Cheese, Cured Meats, Citrus Olives & French Baguette
1-3 Servings – 18 / 4-6 Servings – 28
Steamed Mussels – 16
Lemon, Garlic and White Wine Butter Sauce & Baguette
As Entrée over Pasta – 22
Bacon & Garlic Blue Cheese Fries – 13
Sweet Baby Ray’s B B Q Dipping Sauce
Salads & Sandwiches
(All Sandwiches served with French Fries)
Angus (Cab) Beef Burger 8oz – 17
Pecan Wood Bacon & Cheese
Fresh Catch Sandwich – MKT
Blackened or Grilled
Chicken Sandwich – 16
Grilled or Blackened Chicken Breast & Cheese
Steak Wedge Salad (Limited) – 28
Warm Heart of Romaine topped with Blue Cheese, Bacon, Blackened Beef Tips & Onion Rings
Raintree Salad – 14
Mixed Greens, Raisins, Gorgonzola Cheese with Balsamic Vinaigrette
Greek Salad – 15
Romaine Lettuce, Tomatoes, Cucumber, Kalamata Olives, Red Onion, Banana Peppers & Feta Cheese 15
Caesar Salad – 14
Chopped Romaine, Shaved Parmesan, Anchovies and Caesar Cardini’s Dressing
Warm Romaine Wedge Salad – 15
Romaine Heart with Blue Cheese and Bacon
Add To Your Salad
Grilled Salmon – 10
Blackened Filet Tips – 15
Grilled Shrimp Skewer – 9
Grilled Chicken Breast – 9
Lobster Tail 7oz – 27 / Split Tail – 16
Raintree Pastas
Grilled Shrimp & House Made Sausage – 21
With Pasta Marinara and a Sweet Pepper Remoulade
Eggplant Parmigiana – 19
Topped with Marinara, Ricotta, Asiago, Fontina and Provolone, Served with Fettuccine Aglio e Olio
Lasagna Puttanesca – 17
Three Cheeses & Bechemel Lasagna, Olive-Caper Marinara
Add Italian Sausage & Housemade Beef & Veal Meatball – 24
Jumbo Shrimp & Lobster Pasta – 37
Tossed in a creamy Champagne Butter Sauce with Pasta
Fettucine Alfredo – 15
Tossed with Sun-Dried Tomatoes in a Romano & Parmesan Cream Sauce 15
Add Chicken or Shrimp – 24
Cappellini Pomodoro – 10
Thin Spaghetti, Plum and Grape Tomato Sauce with Garlic-Basil Olive Oil
Add Shrimp, Chicken or Italian Sausage & Meatball – 19
Catch of the Day
Ask Your Server for Today’s Fish Selections & Market Price
Grilled and Topped with a Lobster Champagne Butter Sauce
Panko Parmesan Crusted with a Mornay Sauce
Sautéed in a Lemon Garlic Butter
Blackened with Feta Cheese and Balsamic
San Marco to Maine
Baked Tilapia – 19
Panko Parmesan Crust, Topped with Mornay Sauce
Chicken Zingara – 21
Pan-fried, Topped with Pesto, Merlot Brown Sauce and Melted Swiss Cheese
Homemade Meatloaf – 19
Ground Beef, Lamb & Pork topped with a Port Wine Gravy
Pork Schnitzel – 21
Breaded, Pan-fried and Finished with a Lemon Butter Sauce
Veal San Marco – 34
Veal, Shrimp and Mushrooms in a Lobster Infused Sherry Butter Sauce
Lobster Tail 7OZ – 40
Cold Water Tail Pan Seared, Served with Drawn Butter
Crisp Roast Pekin Half Duckling – 34
Bordeaux Demi Glaze – Orange Hoisen Reduction
Raintree Seafood Thermidor – 31
Fish, Shrimp & Lobster in Alfredo sauce, Baked with Seasoned breadcrumbs
Filet & Shrimp Matanzas (Limited) – 35
Sautéed with Heart of Palm in a Mushroom Marsala Sauce
Steaks & Chops
New Zealand Rack Of Lamb – 38
Port Wine Sauce, Sangria Reduction and Rosemary Mint Jelly
Beef Wellington – 39
Filet & Truffle Pate Baked in Puff Pastry Served MR-Med
Filet Mignon Bearnaise
Six Ounce – 37 / Nine Ounce – 47
Brandy Peppersteak
Six Ounce – 37 / Nine Ounce – 47
Bleu Cheese Crusted Filet
Six Ounce 37 / Nine Ounce 47
Prime Rib Au Jus
12oz Cut – 36
Friday and Saturday Only – While it Lasts!
Add To Your Entrée
Sautéed Mushrooms or Peppers & Onions – 3
7oz Lobster Tail – 27 / Split Tail – 16
Grilled Shrimp – 9 / Fried Onion Rings – 3
All Entrees Served with Mixed Greens and Pepper Parmesan Or Raspberry Vinaigrette
Salad Upgrades
Raintree Salad – 2
Caesar Salad – 2
Warm Romaine Wedge Salad – 4
15% Gratuity will be Added for your Server – 17% Separate Checks