Raintree Restaurant Logo
Our Hours

Wednesday – Saturday
Open at 5PM
Sunday Brunch
9:30am – 1:30pm

Our Address
102 San Marco Ave.
St. Augustine, Fl 32084
Make Your Reservations
Purchase Gift Certificates

Raintree Restaurant Sunday Brunch

Brunch Beverages

Mimosa, Poinsettia, Peach – 6

Bottle of Champagne – 26

with Your Choice of Juice

Raintree’s Breakfast Bloody Mary – 12

with St. Augustine Vodka, Bacon & Shrimp

Aperol Spritz – 8

Bubbles & Aperol Over Ice with Fresh Orange Slice

English Muffins Topped with
American Poached Eggs

Served with Home Fries or Cheesy Grits
(Substitute Fruit Cup – 2)

Eggs Blackstone -15

Pecanwood Bacon, Tomato Slice & Bearnaise

Eggs Benedict – 15

Thick Sliced Canadian Bacon & Hollandaise

Eggs Arnold – 15

Swaggerty’s Farm Sausage Patty with Mom’s Sausage Gravy

Eggs Benedict Arnold – 16

Combo of One Benedict & One Arnold

Eggs Surf & Turf – 27

Thin Sliced Medium Rare Filet Mignon, 4 Jumbo Shrimp & Bearnaise Sauce

Eggs & Such

Served with Home Fries or Grits
(Sub Fruit – 2)

Raintree’s Everything Strata – 16

Bacon, Ham, Chorizo Sausage, Peppers, Onions, Cheddar Jack Cheese & Fresh Salsa

Naked Ranchero – 15

Scrambled Eggs, Peppers, Onions, Cheddar Jack Cheese & Fresh Tomato Salsa

Shrimp Po Boy – 17

Open faced Panini, Corn Bread Fried Shrimp, Tomato & Cajun Remoulade

Avocado Toast – 16

Grilled Rustic Bread with Chunky Guacamole, Poached Egg & Salsa Fresca

Croque Madame – 16

Same as The Monsieur with a Poached Egg

Croque Norwegian – 17

Smoked Salmon & Capers with Gruyere Cheese, Dijon, Mornay Sauce with a Poached Egg

Croque Monsieur – 15

Panini Bread, Ham, Gruyere cheese, Dijon Mustard & Mornay Sauce

The Pilgrim’s Croque – 16

Sliced turkey breast, Cranberry Sauce, Gruyere Cheese, Poached Egg & Mornay Sauce

French Toast – 14 / Kids – 10

Berry Compote, Creme Fraiche, Maple Syrup

Biscuits & Gravy – 14 /  Kids – 10

Homemade Biscuits topped with Mom’s Sausage Gravy

Two Scrambled Eggs – 15 / Kids -10

With Applewood Bacon or Swaggerty’s Sausage
(Turkey Sausage – 1.50)

Breakfast or Lunch

Blue Plate Special – 15

French Fries Topped with Cheddar Jack Cheese, Bacon Bites, Fried Eggs & Sausage Gravy

Blackened Grilled Shrimp & Grits – 20

Topped with Cheddar Jack and Sweet Pepper Aioli

Raintree Seafood Thermidor – 22

Baked Fish, Shrimp & Lobster with Mornay Sauce
Served with Home Fries or Cheesy Grits

Rise & Shine Burger – 19

1/2 lb Certified Angus Beef, Bacon, Cheese & Fried Egg
Served with French Fries

Housemade Meatloaf – 16

Lamb, Beef & Pork with Merlot Gravy
Served with Home Fries or Cheesy Grits

Lasagna – 16 / Add 1/4 lb Meatball – 19

Layered with Five Cheeses, Red Sauce & Bechamel

Steak and Eggs – 33

Grilled 6oz Filet Mignon and Scrambled Eggs
with Bearnaise & Home Fries or Cheesy Grits

Traditional Cesar Salad -10

Add Grilled Chicken, Salmon, or Shrimp – 10

 

Sides

Lobster Bisque

Cup – 7  Bowl – 10

Soup of the Day

Cup – 4  Bowl – 7

Side Salad – 2

Caesar or Raintree House – 3

French Toast or Biscuit & Gravy – 8

Bacon – Sausage Patty  – 3

Cheesy Grits, Home Fries, or French Fries – 3

Biscuit, English Muffin, or Toast – 2

Fresh Seasonal Fruit Cup – 3

Cranberry or Orange Juice – 4

Tea or Coffee – 3

DESSERTS

Key Lime Pie – 6

Creme Brulee – 7

Chocolate Mousse – 7

Bread Pudding – 8

 

Consumer Advisory: Raw or Undercooked meat, poultry, fish or eggs may increase risk of foodborne illness