Raintree Restaurant Sunday Brunch
Brunch Beverages
Mimosa, Poinsettia, Peach – 7
House Bloody Mary – 9
Bottle of Champagne – 26
with Your Choice of Juice
Raintree’s Breakfast Bloody Mary – 12
with St. Augustine Vodka, Bacon & Shrimp
Aperol Spritz – 8
Bubbles & Aperol Over Ice with Fresh Orange Slice
English Muffins Topped with
American Poached Eggs
Served with Home Fries or Cheesy Grits
(Substitute Fruit Cup – 2)
Eggs Blackstone -17
Pecanwood Bacon, Tomato Slice & Bearnaise
Eggs Benedict – 17
Thick Sliced Canadian Bacon & Hollandaise
Eggs Arnold – 17
Swaggerty’s Farm Sausage Patty with Mom’s Sausage Gravy
Eggs Benedict Arnold – 18
Combo of One Benedict & One Arnold
Eggs Surf & Turf – 29
Thin Sliced Medium Rare Filet Mignon, 4 Jumbo Shrimp & Bearnaise Sauce
Eggs & Such
Served with Home Fries or Grits
(Sub Fruit – 2)
Raintree’s Everything Strata – 17
Bacon, Ham, Chorizo Sausage, Peppers, Onions, Cheddar Jack Cheese & Fresh Salsa
Naked Ranchero – 16
Scrambled Eggs, Peppers, Onions, Cheddar Jack Cheese & Fresh Tomato Salsa
B.H.T Panini – 18
Bacon, Ham, Turkey, Tomato with Fontina Cheese and Pesto Aioli
Avocado Toast – 17
Grilled Rustic Bread with Chunky Guacamole, Poached Egg & Salsa Fresca
Croque Madame – 18
Same as The Monsieur with a Poached Egg
Croque Norwegian – 19
Smoked Salmon & Capers with Gruyere Cheese, Dijon, Mornay Sauce with a Poached Egg
Croque Monsieur – 17
Panini Bread, Ham, Gruyere cheese, Dijon Mustard & Mornay Sauce
The Pilgrim’s Croque – 18
Sliced turkey breast, Cranberry Sauce, Gruyere Cheese, Poached Egg & Mornay Sauce
French Toast – 16 / Kids – 12
Berry Compote, Creme Fraiche, Maple Syrup
Biscuits & Gravy – 16 / Kids – 12
Homemade Biscuits topped with Mom’s Sausage Gravy
Two Scrambled Eggs – 15 / Kids -10
With Applewood Bacon or Swaggerty’s Sausage
(Turkey Sausage – 1.50)
Breakfast or Lunch
Blue Plate Special – 18
French Fries Topped with Cheddar Jack Cheese, Bacon Bites, Fried Eggs & Sausage Gravy
Blackened Grilled Shrimp & Grits – 22
Topped with Cheddar Jack and Sweet Pepper Aioli
Raintree Seafood Thermidor – 25
Baked Fish, Shrimp & Lobster with Mornay Sauce
Served with Home Fries or Cheesy Grits
Rise & Shine Burger – 20
1/2 lb Certified Angus Beef, Bacon, Cheese & Fried Egg
Served with French Fries
Housemade Meatloaf – 18
Lamb, Beef & Pork with Merlot Gravy
Served with Home Fries or Cheesy Grits
Lasagna – 18 / Add 1/4 lb Meatball – 20
Layered with Five Cheeses, Red Sauce & Bechamel
Steak and Eggs – 35
Grilled 6oz Filet Mignon and Scrambled Eggs
with Bearnaise & Home Fries or Cheesy Grits
Traditional Cesar Salad -12
Add Grilled Chicken, Salmon, or Shrimp – 10
Appetizers
Lobster & Sweet Pepper Bisque
Cup – 7 Bowl – 10
Soup of the Day
Cup – 4 Bowl – 7
Escargot – 17
Broiled – Champagne Garlic Butter – Baguette
Bang Bang Shrimp – 15
Tossed in a Cajun Remoulade Sauce
Sides
Side Salad – 2
Caesar or Raintree House – 3
French Toast – 10
Biscuit & Gravy – 8
Belgian Waffles – 8
Bacon, Sausage Patty, or Turkey Sausage – 3
Cheesy Grits, Home Fries, or French Fries – 3
Biscuit, English Muffin, or Toast – 2
Fresh Seasonal Fruit Cup – 3
Cranberry or Orange Juice – 5
Tea or Coffee – 3
DESSERTS
Key Lime Pie – 6
Creme Brulee – 7
Chocolate Mousse – 7
Bread Pudding – 8
Consumer Advisory: Raw or Undercooked meat, poultry, fish or eggs may increase risk of foodborne illness